ENERGEA POP-UP: GEA CHEFS SERVE UP FOOD FOR THOUGHT
Anyone who was there would agree: there was definitely a positive vibe during our pop-up event on energy. As active players in industry, we all have a significant impact on what will happen to our planet in years to come. Now is the time to really think about that. That’s why, together with our best chefs, I served the attendees a varied menu offering a great deal of food for thought, with the aim of taking action now.
Leo Kleijweg, Head of Service at GEA Netherlands
Want to get a taste of our EnerGEA pop-up?